the key to taste & texture

The secret to unlocking the perfect texture in food can be as simple and sustainable as upcycling brewer’s yeast. And we can help humanity in the process. Yes, Really.

ingredients that work

We create ingredients from single-cell proteins through a process that unlocks unique functionalities, like heat-set gelling, emulsification and more. All while keeping the label completely clean.

Our promise Simply Good


Saving humanity and the planet while hugging all the animals (not eating them)

Healthy & Nutritious
The ideal starting lineup rich in protein & good fiber like beta glucans and mannans

Tasty & Functional

Emulsifying, gelling, and binding all in one. Multitalented and tastes great


No chemicals, solvents, enzymes, or compromises. Never ever ever


From an endlessly renewable supply of top quality brewer’s yeast. We upcycle like the planet depends on it

Our Solutions show off
what you got

Our proteins allow you to unlock craveworthy textures to create best in class and new to the world structures. The slight umami taste unleashes the flavor profile for animal-free foods. We have nothing to hide when it comes to the taste and texture of our solutions.

A revolution is Brewing

In partnership with the world’s largest brewers we have centuries of heritage on our side, as well as a virtually unending source of the world’s highest quality brewer’s yeast. When your byproduct becomes a need-to-buy product, you know you’re onto something great.

revyve is not your average ingredients company

Our cutting-edge technology goes beyond the utilization of brewer’s spent yeast. We’re constantly pushing the boundaries of what’s possible, and we’re excited to announce that we’re expanding our ingredient portfolio in the near future. This includes exploring the use of bacteria, microalgae, and even spent biomass from precision fermentation. If you’re working at a biotech company and want more value from your microbes, please reach out to us!

Ready to See for Yourself?


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