Ayna Arora
Pastry Chef and food entrepreneur. 5 years in food tech
Corjan Berg
Post-Doc in Industrial Biotech @ Delft University and >15 years in Algae processing. Co-founder FUMI Ingredients
Edgar Garcia
Post-Doc in Industrial Biotech @ Delft University and >15 years in Algae processing. Co-founder FUMI Ingredients
Jordania Valentim
15+ years in Sales, Product Development and manufacturing @ Fonterra, Givaudan & DSM
Cedric Verstraeten
15 years in manufacturing, supply chain and innovation @ AB InBev and P&G